Highlights
Up to six guests can savour an authentic Chinese seafood specialties with as many as ten different courses
What You'll Get
The Deal
$60 for a six-course Chinese seafood banquet for two people (total value up to $120)
- Spring roll
- Prawn toast
- NZ mussels with chilli and basil
- Honey king prawns
- NZ ling fillets with snowpeas
- Fried rice and steamed rice
- Ice cream with homemade chocolate sauce
- Glass of soft drink, juice, beer, or house red or white wine
$105 for an eight-course Chinese seafood banquet for four people (total value up to $210)
- Spring roll
- Prawn toast
- NZ mussels with chilli and basil
- Whitebait with spicy rocksalt
- King prawns with garlic and butter
- NZ ling fillets with snowpeas
- Deep-fried calamari with spicy rocksalt
- Fried rice and steamed rice
- Ice cream with homemade chocolate sauce
- Glass of soft drink, juice, beer, or house red or white wine
$175 for a ten-course Chinese seafood banquet for six people (total value up to $350)
- Spring roll
- Prawn toast
- NZ mussels with chilli and basil
- Whitebait with spicy rocksalt
- Soft-shell crab with chilli and pepper
- King prawns and calamari with asparagus
- Balmain bugs in Singaporean style
- Deep-fried NZ ling fillets with creamy corn sauce
- Mixed vegetables
- Fried rice and steamed rice
- Ice cream with homemade chocolate sauce
- Glass of soft drink, juice, beer, or house red or white wine
Highlights
- Start with entrées like spring rolls, prawn toast and mussels with chilli and basil
- Move on to seafood specialties like soft-shell crab, Balmain bugs or whitebait with spicy rocksalt
- Sided with fried rice and steamed rice
- Finish off with ice cream topped with homemade chocolate sauce
- Sip on a soft drink or opt for beer or wine
