Two-Course Lunch or Dinner Two People $39 VALUED AT $91.70 SAVE 57% OFF

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Entrees

Salt and pepper calamari: Lightly-dusted in lemon pepper flour and fried, with tartare, rocket and lemon
Garlic pizza: Garlic, oil and herbs
Arancini: Green peas, mozzarella, basil, arborio rice, parmesan crumb, rocket, fried capers, and arrabiata

Mains

Porterhouse 300g: With roasted kipfler potatoes, rosemary, and red wine jus
Fisherman’s Basket: Beer battered fillets of fish, salt &and pepper calamari, grilled prawns and scallops skewers, garden salad, seasoned chips, tartare, and lemon
Braised beef cheek: Slow braised beef cheek, with confit garlic mash, green beans, gremolata, and red wine jus

Desserts

Tiramisu: Classic Italian biscuit layered espresso and cream dessert
Nutella Calzone (counts as two desserts): Hazelnut chocolate, strawberries, chocolate sauce, and vanilla ice cream

Dining

Modern Australian with Wine for Two ($79) or Six People ($237) at Mercure Charlestown – Bistro Blu (Up to $420 Value)

All-You-Can-Eat Japanese with Wine, Sake or Beer in the CBD $55 (VALUED AT $109.80)

All-You-Can-Eat Brazilian BBQ for 1 ($35), 2 ($69), or 6 People ($199)

Indian Dinner Feast with Wine in Cheltenham $49 VALUED AT $91 SAVE 46% OFF

Mediterranean Food & Drinks Voucher for only $49 at Café del Mar

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