Treat yourself to a celebratory banquet with wine at Encore Restaurant & Bar located within Hotel Grand Chancellor in the heart of the CBD. Head Chef David Cassar prides himself on delivering dishes that showcase Australia’s amazing seasonal produce, and with this specially-curated menu, you'll be able to taste nine different dishes from barramundi sashimi to braised lamb shoulder, truffle mash, and more. Invite up to three friends for a special evening out!
What's Included
- Nine-dish banquet menu per couple
- Bottle of house wine per couple (up to the value of $35)
- Valid for two or four people
- Available hours: Tuesday - Sunday: 5:00pm-9:00pm
Set Menu
- Grilled sourdough with olive tapenade
- Barramundi sashimi with Japanese dressing
- Braised lamb shoulder in red wine jus
- Truffle mash
- French lentils
- Green beans with dukkha
- Steamed brown rice garden salad
- Cannoli with Belgium chocolate mousse
- Chocolate brownie
Encore Restaurant and Bar
Unwind after a hard day's work or shopping in the city by dining at the beautifully decorated Encore Restaurant & Bar in Hotel Grand Chancellor on Lonsdale Street. Complete with stylish, contemporary interiors and sleek wooden floors, this delightful diner offers a tantalising selection of dishes for you to enjoy.