Decadent 10-Course Teppanyaki Banquet in Docklands $69-$339 (VALUED AT$145-$740)
About the Experience
Gather your nearest and dearest foodies and experience the ultimate in Melbourne dining with an elaborate teppanyaki banquet, showcasing customary Japanese cuisine made using fresh Australian produce. The teppanyaki team has created a seasonal menu inspired by the city of Nagoya, with delicious seafood and the finest cuts of beef to delight your tastebuds.
What's Included
- 10-course 'Autumn in Nagoya' teppanyaki banquet
- Upgrade your Margaret River sirloin to Master Kobe Pure Blood Wagyu AA9+
- Valid for one, two or four people
- Available lunch hours: Wednesday - Sunday: 12:00pm-3:00pm
- Available dinner hours: Monday - Sunday: 5:00pm until late
Set Menu
- Spicy Garlic Butter Edamame - soy beans heated and tossed in spicy garlic butter
- Flaming No1 Special - crab salad with avocado wrapped in Hiramasa kingfish and flamed on the teppan with our secret sauce
- Roasted Cauliflower Soup - creamy cauliflower soup served with freshly cracked pepper
- Salmon Tataki - lightly sealed, raw Tasmanian salmon, sliced and served with Kobe’s tataki sauce
- Citrus Sorbet - made from extract of the yuzu lemon, a perfect palate cleanser
- Lobster Tail - sweet baby lobster tail broiled on the teppan, then flamed and finished with seaweed butter and yuzu juice, served with baby spinach and lemon
- Margaret River Sirloin - Margaret River 150-day grain fed sirloin cooked to your liking, with asparagus, mushrooms and spinach
- OR Master Kobe Pure Blood Wagyu AA9+ (upgrade only) - sizzled on the teppan to medium rare, served with asparagus, mushrooms and spinach
- Garlic Fried Rice - Nishiki rice toasted on the teppan with garlic and soy
- Red and White Miso Soup - house made dashi with Kobe’s red and white miso blend, served with tofu and seaweed
- Crepe Suzette - teppanyaki style, freshly made Sapporo beer crepe, flambéed with Grand Marnier, then glazed with orange caramel sauce and served with French vanilla gelato
Riverside Teppanyaki
Riverside Teppanyaki is Kobe Jones’ signature teppanyaki restaurant in Melbourne, offering a contemporary, interactive and entertaining dining experience for singles, couples, families and groups.
