SELECTOR SIX RED 6-PACK WITH BONUS RECIPE BOOK $99.00 RRP $202.00

For only $99, enjoy these great picks from Selector magazine and effortlessly impress family and friends with the latest must-try wine and food matches. Featuring mouth-watering red wines like the award-winning Blue Pyrenees Estate Section One Shiraz 2017 (valued at $44 RRP), the deliciously savoury Peter Drayton Anomaly Tempranillo 2020 (valued at $32 RRP) and more, this selection really hits the spot - for the smashing price of just $16.50 a bottle, with a Selector Recipe Book valued at $24.95 included free! Pair the rich and spicy kung pao chicken with the Trophy and Gold medal-winning Blue Pyrenees Estate Section One Shiraz 2017. Made from Blue Pyrenees Estate’s oldest Shiraz vines, it’s medium to full-bodied with an array of juicy red, black and blue fruit, well-integrated deluxe oak, and spicy tannin harmony on the long, dry finish. Quite powerful yet with elegance and class. Take your Sunday roast to a whole new level with slow-roasted lamb shoulder with white beans and harissa matched with the Peter Drayton Anomaly Tempranillo 2020. The palate delivers a flavoursome entry with a spicy red berry fruit mix, attractive savoury elements, refreshing acidity and a dry, savoury finish. Unbeatable value at only $99, this selection is a food and wine lover’s dream - get in now before they’re all gone and save $103 off the RRP!