Nail the perfect steaks every time and create restaurant-quality meals with this Sous Vide that gives you even cooking with precise temperature control and an adjustable timer.
Cook meats to exact tenderness
Enjoy better flavour and texture
Retain the nutrients in your food
Get perfect results without any of the stress
Do you want to get professional quality results from your cooking without any of the stress? The Kogan 10L Sous Vide Precision Cooker will definitely take your cooking to the next level.
Sous Vide is a cooking technique that uses precise temperature control to prevent hot and cold spots and gives you professional results at home in the most simple way! The meat, fish or vegetables are simply placed in vacuum sealed pouches that are then placed in the Sous Vide and cooked in water to your specifications. This seals in the natural flavours, juices and nutrients of food giving you the best results ever without any of the fuss!
Thanks to its water cycling system, temperature control is incredibly precise in this cooker. Plus, the low temperature in the cooker ensures that even the toughest of meats are cooked evenly to a beautiful tenderness that’s a delight to the senses.
Highlights:
10 Litre capacity
Stainless steel rack, suitable for most vacuum pouch sizes
Water cycling system
Adjustable temperature
Adjustable timer
LCD display
Vacuum sealers are sold separately.
Features
800W Power
Generous 800W power.
10L Capacity
Considerable 10L capacity
Timer Function
Set and forget cooking for worry-free meals.
Temperature Control
Perfectly cooked meals every time.
Easy to Clean
Easy to clean so you spend less time in the kitchen.