Before enterprising pioneer John Riddoch planted the first grape wines in the rich terra rossa earth of Coonawarra a century ago, he was a brickmaker in his Scottish homeland. His name lives on today through The Brickmaker wines. This well structured Cabernet expresses rich, dark berry fruit with a hint of mint and subtle oak, and makes a great match for a slow cooked beef casserole.
- 5 Star Halliday rated winery
- Well structured palate of rich dark berry fruit
- Pair it with a slow cooked beef casserole